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Fall Flavors Breadmaking Class at Tipping Pint Brewing & The Hangar 76

Cooking Classes Other Beer, Wine, Spirits Pizza

What’s Happening?

Grainbakers brings our Fall Flavors Breadmaking Class to Tipping Pint Brewing at The Hangar 76 in Oceanside. Make it a gratitude night with friends, a date night or a November birthday!

Grainbakers is bringing our Fall Flavors series to The Hangar 76 in Oceanside, where Tipping Pint Brewing, Carruth Cellars Winery and Hangar 76 Pizzeria all share one roof. At the end of the brewer's day, we'll take Tipping Pint's fresh spent grain and work it into a beautiful artisan bread dough.

Come early and make a night of it. Grab a pizza from Hangar 76 Pizzeria, a pint of Tipping Pint's latest brew or a glass of Carruth Cellars wine. The Hangar is a relaxed, family friendly hangout with plenty of indoor and outdoor seating, so your friends can settle in while you're in class.

Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once created, you can customize your bread by adding flavors from our Inclusions bar. This class will have many selections, including:

Pumpkin & Spice
Maple Walnut
Dark Chocolate and Cherry
UBE Cardamon and Spice (Purple Sweet Potato)
Honey Sea Salted Whole Wheat
Rosemary and Sea Salt
Cinnamon Raisin
Jalapeño, Cheddar & Bacon
Other inventive inclusions from our Inclusions bar

Class includes:
Lecture and hands-on instruction to make artisan spent grain baked bread
Recipe and instruction guide.
Super fun mixing session to make your dough
One bread in its first rise, ready to bake at home
Extra spent grain for your freezer and recipes to make more bread

VIP / FAQ:
You will bake your bread at home.
Participants must be 14 to participate and must have a ticket. See Kids Policy.
Please wear comfortable, closed-toe shoes.

You are WELCOME to invite a friend to wait for you while you’re in class. You can have dinner together before class, and then they can doomscroll some social media over a pint while in class.

This class is:
This class is fun for groups
This class is fun for a solo outing
This class is fun for couples
This class is fun for a girls’ night out
This class is fun for Adults + their Parents!
This class is fun for a Birthday activity.
This class is a great eGift for a last-minute Birthday gift!
This class is great to give as an eGift

Grainbakers brings our Fall Flavors Breadmaking Class to Tipping Pint Brewing at The Hangar 76 in Oceanside. Make it a gratitude night with friends, a date night or a November birthday!

Grainbakers is bringing our Fall Flavors series to The Hangar 76 in Oceanside, where Tipping Pint Brewing, Carruth Cellars Winery and Hangar 76 Pizzeria all share one roof. At the end of the brewer's day, we'll take Tipping Pint's fresh spent grain and work it into a beautiful artisan bread dough.

Come early and make a night of it. Grab a pizza from Hangar 76 Pizzeria, a pint of Tipping Pint's latest brew or a glass of Carruth Cellars wine. The Hangar is a relaxed, family friendly hangout with plenty of indoor and outdoor seating, so your friends can settle in while you're in class.

Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once created, you can customize your bread by adding flavors from our Inclusions bar. This class will have many selections, including:

Pumpkin & Spice
Maple Walnut
Dark Chocolate and Cherry
UBE Cardamon and Spice (Purple Sweet Potato)
Honey Sea Salted Whole Wheat
Rosemary and Sea Salt
Cinnamon Raisin
Jalapeño, Cheddar & Bacon
Other inventive inclusions from our Inclusions bar

Class includes:
Lecture and hands-on instruction to make artisan spent grain baked bread
Recipe and instruction guide.
Super fun mixing session to make your dough
One bread in its first rise, ready to bake at home
Extra spent grain for your freezer and recipes to make more bread

VIP / FAQ:
You will bake your bread at home.
Participants must be 14 to participate and must have a ticket. See Kids Policy.
Please wear comfortable, closed-toe shoes.

You are WELCOME to invite a friend to wait for you while you’re in class. You can have dinner together before class, and then they can doomscroll some social media over a pint while in class.

This class is:
This class is fun for groups
This class is fun for a solo outing
This class is fun for couples
This class is fun for a girls’ night out
This class is fun for Adults + their Parents!
This class is fun for a Birthday activity.
This class is a great eGift for a last-minute Birthday gift!
This class is great to give as an eGift

More about Grainbakers
Grainbakers offers spent grain bread-making classes and spent grain hot buttered pretzel-making classes at your favorite brewery. Our classes are for everyone from the rookie baker and the beer geek or home brewer to the bread-making enthusiast.
When & Where
Nov 18, 2026, 6:30pm to 8:00pm Timezone: PST
$50.99


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