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Junior Chef Academy Summer Camp - EAST AMHERST

DIY Cooking Classes Summer

What’s Happening?

August 18 - August 22, 2025
12:30pm - 3:30pm
East Amherst
Miss Jenn

Calling all junior chefs! This camp is perfect for kids who love to create and explore in the kitchen. Each day features hands-on culinary projects like baking cupcakes, crafting homemade gummy bears, and making apple nachos, paired with exciting activities such as a fruit scavenger hunt, candy graphing, and designing chef hats. Campers will also dive into food science with a fizzy lemonade experiment and taste bud testing. It’s a deliciously engaging experience for every young foodie!

Monday, August 18th
Sweet Treats

ELA: “My Perfect Cupcake” Read Aloud
Culinary Arts: Cupcake Creations
Social Studies: History Of Chocolate
Culinary Arts: S’more Pops

Tuesday, August 19th
Funny Food

Science: Kitchen Chemistry Fizzy Lemonade
Culinary Arts: Cheese And Cracker Spiders
Cooperative Learning: Fruit Scavenger Hunt
Culinary Arts: Jelly Sandwich Creations

Wednesday, August 20th
Breakfast Bonanza

Culinary Arts: Yogurt Parfaits
Art: Design A Chef’s Hat
ELA: “If You Give A Pig A Pancake” Read Aloud
Culinary Art: Sheet Pan Pancakes

Thursday, August 21st
Cookies & Candy

Culinary Arts: Homemade Gummy Bears
Math: Candy Graphing
ELA: Recipe Reading – Graham Cracker Goodie Cookies
Cooperative Learning: Cookie Dough Relay Race

Friday, August 22nd
Taste Bud Exploration

Culinary Arts: Apple Pie In A Cup
ELA: “Kalamata's Kitchen: Taste Buds In Harmony” Read Aloud
Science: Taste Test Experiment
Culinary Arts: Apple Nachos

August 18 - August 22, 2025
12:30pm - 3:30pm
East Amherst
Miss Jenn

Calling all junior chefs! This camp is perfect for kids who love to create and explore in the kitchen. Each day features hands-on culinary projects like baking cupcakes, crafting homemade gummy bears, and making apple nachos, paired with exciting activities such as a fruit scavenger hunt, candy graphing, and designing chef hats. Campers will also dive into food science with a fizzy lemonade experiment and taste bud testing. It’s a deliciously engaging experience for every young foodie!

Monday, August 18th
Sweet Treats

ELA: “My Perfect Cupcake” Read Aloud
Culinary Arts: Cupcake Creations
Social Studies: History Of Chocolate
Culinary Arts: S’more Pops

Tuesday, August 19th
Funny Food

Science: Kitchen Chemistry Fizzy Lemonade
Culinary Arts: Cheese And Cracker Spiders
Cooperative Learning: Fruit Scavenger Hunt
Culinary Arts: Jelly Sandwich Creations

Wednesday, August 20th
Breakfast Bonanza

Culinary Arts: Yogurt Parfaits
Art: Design A Chef’s Hat
ELA: “If You Give A Pig A Pancake” Read Aloud
Culinary Art: Sheet Pan Pancakes

Thursday, August 21st
Cookies & Candy

Culinary Arts: Homemade Gummy Bears
Math: Candy Graphing
ELA: Recipe Reading – Graham Cracker Goodie Cookies
Cooperative Learning: Cookie Dough Relay Race

Friday, August 22nd
Taste Bud Exploration

Culinary Arts: Apple Pie In A Cup
ELA: “Kalamata's Kitchen: Taste Buds In Harmony” Read Aloud
Science: Taste Test Experiment
Culinary Arts: Apple Nachos

More about Stutelage Innovations
Stutelage Innovations in a learning center that specializes in one-of-a-kind summer camps and school break camps for children ages 3-10 in WNY. Our camps are taught by NYS-certified teachers, and our schedule is extremely flexible. Join us for a camp at any of our 6 locations in East Amherst, Clarence Center, North Tonawanda, Lancaster, Grand Island, and Orchard Park!
When & Where
Multiple Dates
  • Aug 18, 2025, 12:30pm to 3:30pm Timezone: EDT
  • Aug 19, 2025, 12:30pm to 3:30pm Timezone: EDT
  • Aug 20, 2025, 12:30pm to 3:30pm Timezone: EDT
  • Aug 21, 2025, 12:30pm to 3:30pm Timezone: EDT
  • Aug 22, 2025, 12:30pm to 3:30pm Timezone: EDT
$39.00


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