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Where In The Vino? Italy- "From the Alps to Etna"

Wine Tastings Dinner

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Where In The Vino? Italy- "From the Alps to Etna"


Italia in a Glass: A Celebration of Italy, One Glass at a Time! Join us at Steelbach for an unforgettable evening celebrating the incredible diversity, traditions, and passion of Italian wine. From the Alpine vineyards of the North to the sun-drenched regions of the South, we'll journey across Italy, exploring wines from East to West and discovering the unique grapes, terroirs, and traditions that make Italian wine so captivating.

The evening begins with a Welcome Toast and Amuse Bouche, followed by 5 courses created by our Team. From the first pour to the final sweet course, discover what makes Italy one of the world's most exciting wine destinations. Each course has been expertly paired with a distinctive Italian wine representing a different corner of the country. Meticulously crafted by our team- Director of Wine and Sommelier Peter Rusted, Executive Chef and Sous Chef Alexis Martel and Sierra Brookshier- while an exquisite finale has been designed by our Executive Pastry Chef Angel Santiago. Together, our culinary and beverage team invites you to experience an evening of hidden gems to iconic classics, each pairing designed to showcase the remarkable character and diversity of Italy.

The remarkable flavors, history, craftsmanship, and hospitality, as every course tells the story of the people, traditions, and terroir behind these exceptional wines, foods, and desserts. We look forward to you joining us as we celebrate and raise a glass!

Space is limited. Reserve your seat today.

Wednesday, November 18th, starting at 6:00 pm - 9:30 pm

Reserve your seat here

Learn more on our website www.steelbach.com

Where In The Vino? Italy- "From the Alps to Etna"


Italia in a Glass: A Celebration of Italy, One Glass at a Time! Join us at Steelbach for an unforgettable evening celebrating the incredible diversity, traditions, and passion of Italian wine. From the Alpine vineyards of the North to the sun-drenched regions of the South, we'll journey across Italy, exploring wines from East to West and discovering the unique grapes, terroirs, and traditions that make Italian wine so captivating.

The evening begins with a Welcome Toast and Amuse Bouche, followed by 5 courses created by our Team. From the first pour to the final sweet course, discover what makes Italy one of the world's most exciting wine destinations. Each course has been expertly paired with a distinctive Italian wine representing a different corner of the country. Meticulously crafted by our team- Director of Wine and Sommelier Peter Rusted, Executive Chef and Sous Chef Alexis Martel and Sierra Brookshier- while an exquisite finale has been designed by our Executive Pastry Chef Angel Santiago. Together, our culinary and beverage team invites you to experience an evening of hidden gems to iconic classics, each pairing designed to showcase the remarkable character and diversity of Italy.

The remarkable flavors, history, craftsmanship, and hospitality, as every course tells the story of the people, traditions, and terroir behind these exceptional wines, foods, and desserts. We look forward to you joining us as we celebrate and raise a glass!

Space is limited. Reserve your seat today.

Wednesday, November 18th, starting at 6:00 pm - 9:30 pm

Reserve your seat here

Learn more on our website www.steelbach.com

When & Where
Nov 18, 2026, 6:00pm to 9:30pm Timezone: EST
$150.00


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