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Wine Dinner with Huneeus

Prix Fixe Tastings Wine

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Indulge in an unforgettable evening with the exquisite wines of Huneeus Vintners on Tuesday, September 17th. Join us for a curated dining experience where each course is expertly paired with some of Napa Valley and Sonoma Coast’s finest wines. This is your chance to savor the elegance and craftsmanship of Quintessa, Flowers, Illumination, and Favia in a setting that promises to elevate every sip. Secure your reservation now for a night of exceptional flavors and sophisticated ambiance.

Huneeus Vintners, founded by Agustin Huneeus Sr., is a family-owned wine company renowned for its prestigious vineyards and commitment to sustainable winemaking. Their portfolio includes iconic Napa Valley and Sonoma Coast brands like Quintessa, known for its Bordeaux-style blends, Flowers, celebrated for cool-climate Pinot Noir and Chardonnay, and Faust, famous for rich Cabernet Sauvignons. The Huneeus family blends traditional techniques with modern innovation, producing wines that authentically reflect their terroir.

MENU

RECEPTION
Cocktail from our head bartender Luis Valbuena

COURSE I

2023 Illumination White Blend
Paired with Cassolette Calamari, escargot, scallops, tomato concassee, black olives, chorizo Iberico, a lot of parsley

COURSE II
2022 Flowers Chardonnay
Paired with Risotto Sweet garlic, lengua, fois gras, parmesan emulsion

COURSE III
Side by Side Quintessa 2016 & 2021 Cabernet Sauvignon
Paired with Hokaido A5 Shabu style, Shoyu consommé butter, leeks vinaigrette, ginger carrot mousseline

COURSE IV
2019 Favia La Magdalena, Red Blend of Cabernet Sauvignon/Cabernet Franc
Paired with Bastilla Roquefort. Apple. Pistachios. Dry Cherries. Almonds. Cumin. Coriander honey creme fraiche.

$229/person + tax & gratuity

To reserve your seats, please call us at 281-351-2225. We are not taking online reservations for this event.

Indulge in an unforgettable evening with the exquisite wines of Huneeus Vintners on Tuesday, September 17th. Join us for a curated dining experience where each course is expertly paired with some of Napa Valley and Sonoma Coast’s finest wines. This is your chance to savor the elegance and craftsmanship of Quintessa, Flowers, Illumination, and Favia in a setting that promises to elevate every sip. Secure your reservation now for a night of exceptional flavors and sophisticated ambiance.

Huneeus Vintners, founded by Agustin Huneeus Sr., is a family-owned wine company renowned for its prestigious vineyards and commitment to sustainable winemaking. Their portfolio includes iconic Napa Valley and Sonoma Coast brands like Quintessa, known for its Bordeaux-style blends, Flowers, celebrated for cool-climate Pinot Noir and Chardonnay, and Faust, famous for rich Cabernet Sauvignons. The Huneeus family blends traditional techniques with modern innovation, producing wines that authentically reflect their terroir.

MENU

RECEPTION
Cocktail from our head bartender Luis Valbuena

COURSE I

2023 Illumination White Blend
Paired with Cassolette Calamari, escargot, scallops, tomato concassee, black olives, chorizo Iberico, a lot of parsley

COURSE II
2022 Flowers Chardonnay
Paired with Risotto Sweet garlic, lengua, fois gras, parmesan emulsion

COURSE III
Side by Side Quintessa 2016 & 2021 Cabernet Sauvignon
Paired with Hokaido A5 Shabu style, Shoyu consommé butter, leeks vinaigrette, ginger carrot mousseline

COURSE IV
2019 Favia La Magdalena, Red Blend of Cabernet Sauvignon/Cabernet Franc
Paired with Bastilla Roquefort. Apple. Pistachios. Dry Cherries. Almonds. Cumin. Coriander honey creme fraiche.

$229/person + tax & gratuity

To reserve your seats, please call us at 281-351-2225. We are not taking online reservations for this event.

More about Fielding's
Fielding's Culinary Group has two locations: Fielding's Local Kitchen + Bar and Fielding's Wood Grill. Both restaurants make everything from scratch and source from local producers as much as possible. They specialize in New American cuisine and reinvented cocktails as well as boasting a large wine selection.
When & Where
Sep 17, 2024, 6:30pm to 9:30pm Timezone: CDT
$229.00

Special Instructions
Please call us at 281-351-2225 to book your table.

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